Share on Pinterest New research suggests that regularly adding table salt to food could increase the risk for gastric cancer. Cara Dolan/Stocksy Gastric cancer can be serious and is related to several ...
Adding table salt to your food may increase your risk of stomach cancer, a new study shows. Researchers found that participants who “always” added salt to food had a 41% higher risk of stomach cancer ...
A new study found that simply adding salt to your meals may increase your risk of developing stomach cancer Getty Adding salt to your food may increase your risk of stomach cancer by 40%, according to ...
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