We all know that the food choices we make are vital for our health, but did you know that choosing the right cookware is also of great significance? Well, it is. According to some recent studies, ...

Aluminium, common in everyday items, poses health risks with frequent exposure. Studies reveal that aluminium from foil and cookware can leach into food, potentially accumulating in the body. High ...

Aluminium does leach into food, especially with acidic cooking or worn pots. Laboratory tests show cellular effects under extreme conditions. Occupational aluminium production exposures are linked to ...