Food waste makes up an estimated 30% to 40% of the food supply, according to the U.S. Department of Agriculture — and now a London company is using artificial intelligence in an attempt to address the ...

In residential buildings, people throw out a lot of garbage, and a huge portion of it is food. An estimated 30% of the garbage of a typical household is food scraps and food that’s gone to waste. When ...

Here’s what Ryan Begin knew: Food waste is a big problem — which meant, potentially, a big business opportunity. “Have you ever seen the back room of a grocery store?” he asks. “It’s really scary the ...

There’s a “cow” in Sacramento State’s BAC Yard, but don’t expect it to moo. Sac State Sustainability’s new food waste digester not only turns kitchen scraps into safe, nutrient-rich fertilizer, it ...

Students walking into Lakeside or Wilbur dining fall quarter were faced with an unfamiliar sight. High-tech weighing machines were introduced as food waste receptacles in select dining halls in the ...

Food Cycle Science, a Canadian company based out of Ottawa, Canada, is behind the FoodCycler, an innovative on-site food waste recycling appliance that deals with food waste from the convenience of ...

Aimed at horticultural growers who package on-site, the revolutionary machine – which is already proven in other sectors - can sort the packaging from surplus fresh produce. This allows waste ...