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  1. Ginger - Wikipedia

    Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. [2] It is an herbaceous perennial that grows annual pseudostems (false …

  2. Ginger Health Benefits: Digestion, Nausea, and More

    Apr 29, 2025 · Ginger may have numerous health benefits due to anti-inflammatory, anti-nausea, and other properties. It may aid digestion, reduce nausea, manage arthritis, alleviate menstrual …

  3. Ginger: Health Benefits & Side-Effects - WebMD

    Sep 27, 2024 · What Is Ginger? Ginger is a flowering tropical plant that grows in China, India, Africa, the Caribbean, and other warm climates. The root of the ginger plant is well-known as a spice and...

  4. Ginger: 5 Benefits, Uses, Side Effects, and More - Health

    Nov 9, 2025 · Ginger helps decrease inflammation and cholesterol to support heart health. It may also have benefits for easing nausea and promoting weight loss.

  5. Ginger: Uses, benefits, and nutrition - Medical News Today

    Aug 1, 2025 · Ginger root comes from the Zingiber officinale plant, and it has been used in Chinese and Indian medicine for thousands of years. Ginger may help relieve nausea and vomiting and aid digestion.

  6. Ginger | History, Taxonomy, Description, Cultivation, Flavor, & Facts ...

    Dec 18, 2025 · Ginger is a herbaceous perennial plant of the family Zingiberaceae, probably native to southeastern Asia. Its pungent aromatic rhizome (underground stem) is used as a spice, flavoring, …

  7. Health Benefits of Ginger

    Apr 16, 2025 · Ginger, or Zingiber officinale (Z. officinale), is an herb native to Asia. It has been used in traditional Chinese, Indian, and Japanese medicines. It is also commonly used in cooking as a …

  8. Ginger: 20 Benefits, Side Effects, Nutrition, Uses & How Much to Eat

    Sep 18, 2025 · Discover the ultimate guide to ginger—its nutrition facts, 20 science-backed health benefits, side effects, medicinal uses, dosage, best ways to eat and store it, plus who should and …

  9. Ginger: Usefulness and Safety | NCCIH

    This fact sheet provides basic information about ginger—common names, usefulness and safety, and resources for more information.

  10. Ginger Benefits - Johns Hopkins Medicine

    Ginger adds a fragrant zest to both sweet and savory foods. The pleasantly spicy “kick” from the root of Zingiber officinale, the ginger plant, is what makes ginger ale, ginger tea, candies and many Asian …